Why It's Called Chakki Atta?

Chakki atta is a popular type of whole wheat flour used in Indian cooking. It has a rich history and a unique name that reflects its traditional roots. In this blog, we will explore why it’s called chakki atta, how it’s made, its health benefits, and its cultural significance. What Does "Chakki" Mean? The word "chakki" comes from the traditional stone mill used to grind wheat into flour. This method has been used in India for many generations. Chakki: A stone mill that grinds grains. Atta: The Hindi word for flour. When people say "chakki atta," they are talking about...